Sweet Treats Surviving Hyperinflation: 5 Delicious Candy Recipes

Category : foxysweet | Sub Category : foxysweet Posted on 2023-10-30 21:24:53

Introduction: In times of hyperinflation, when the value of money rapidly decreases, finding affordable and enjoyable treats can be a challenge. However, why not create your own sweet delights at home? In this blog post, we'll share five delectable candy recipes that are not only easy on the wallet but also a great way to satisfy your sweet tooth during hyperinflation. Let's dive in! 1. Honey Almond Crunch: Ingredients: - 1 cup honey - 1 cup granulated sugar - 1 cup roasted almonds, roughly chopped - 1 teaspoon vanilla extract Instructions: 1. In a saucepan, combine honey and sugar. Heat on medium-high until the mixture reaches 300F (150C), stirring occasionally. 2. Remove from heat and quickly stir in the chopped almonds and vanilla extract. 3. Pour the mixture onto a greased baking sheet and spread it out evenly. 4. Allow it to cool completely, then break into bite-sized pieces. 2. Chocolate Peanut Butter Cups: Ingredients: - 1 cup chocolate chips (milk, dark, or semi-sweet) - 1/2 cup creamy peanut butter - 1/4 cup powdered sugar - 1/4 teaspoon vanilla extract Instructions: 1. Melt half of the chocolate chips in a microwave-safe bowl, stirring every 15 seconds until smooth. 2. Line a mini muffin tray with cupcake liners and spoon a teaspoonful of melted chocolate into each liner. 3. In a separate bowl, mix the peanut butter, powdered sugar, and vanilla extract until well combined. 4. Spoon about a teaspoonful of the peanut butter mixture on top of the chocolate in each liner. 5. Carefully spoon the remaining melted chocolate over the peanut butter mixture, covering it completely. 6. Place the muffin tray in the refrigerator and let it chill until the chocolate hardens, usually for about 1 hour. 7. Once set, remove the chocolate peanut butter cups from the tray and serve! 3. Salted Caramel Popcorn Balls: Ingredients: - 8 cups popped popcorn - 1 cup granulated sugar - 1/4 cup water - 1/4 cup unsalted butter - 1/2 teaspoon sea salt Instructions: 1. In a large bowl, place the popped popcorn and set it aside. 2. In a saucepan, combine sugar, water, butter, and salt. Cook over medium heat until the mixture reaches 250F (120C), stirring occasionally. 3. Remove from heat and pour the caramel mixture over the popcorn. 4. Using a silicone spatula or greased hands, quickly mix the caramel and popcorn until well coated. 5. While the mixture is still warm, shape it into small balls using your hands. 6. Place the popcorn balls on a parchment-lined baking sheet and let them cool completely before enjoying. 4. Homemade Gummy Bears: Ingredients: - 1/2 cup fruit juice of your choice - 2 tablespoons honey or maple syrup - 3 tablespoons unflavored gelatin Instructions: 1. In a small saucepan, heat the fruit juice and honey (or maple syrup) over low heat until warm. 2. Gradually whisk in the gelatin until fully dissolved. 3. Remove the saucepan from heat and let the mixture cool slightly. 4. Pour the mixture into silicone molds or a shallow dish. 5. Place the molds or dish in the refrigerator and let it set for at least an hour. 6. Once set, remove the gummy bears from the molds (or cut into desired shapes if using a dish). 7. Store in an airtight container for up to a week. 5. Coconut Date Truffles: Ingredients: - 1 cup dates, pitted - 1 cup unsweetened shredded coconut - 1/4 cup cocoa powder - 2 tablespoons coconut oil, melted - 1/2 teaspoon vanilla extract Instructions: 1. In a blender or food processor, combine dates, shredded coconut, cocoa powder, melted coconut oil, and vanilla extract. Blend until well combined and a sticky dough forms. 2. Scoop out tablespoon-sized portions of the dough and roll them into balls. 3. Roll the truffles in additional shredded coconut until fully coated. 4. Place the truffles in the refrigerator for about 30 minutes to set. 5. Once set, store in an airtight container in the refrigerator for up to two weeks. Conclusion: During times of hyperinflation, creativity and resourcefulness become essential. These homemade candy recipes not only allow you to enjoy delightful treats but also help you save money by avoiding expensive store-bought options. Whether it's the tantalizing Honey Almond Crunch or the nostalgic Chocolate Peanut Butter Cups, these sweets will