A Delicious Compilation of Mouthwatering Blueberry Pie Recipes

Category : Candy recipes | Sub Category : Blueberry pie recipes Posted on 2023-07-07 21:24:53

A Delicious Compilation of Mouthwatering Blueberry Pie Recipes
Introduction:
The irresistible combination of sweet and tangy flavors makes the classic summer dessert, blueberry pie, a must try. This collection of blueberry pie recipes is sure to satisfy your cravings and impress your family and friends. Let's get started with the world of blueberry pie goodness by preheating your oven.
1 The classic pie is a classic.
There are ingredients.
There are 4 cups of fresh blueberries.
1 cup of sugar.
A cup of flour.
1 part lemon juice to 1 part water.
1/2 cup of lemon juice.
Store-bought or homemade pie crust is what it is.
Instructions
The oven should be set to 375F (190C).
In a large mixing bowl, toss the fruit, sugar, flour, lemon juice, and lemon zest.
Pour the filling into the pie plate.
Cut a few slits on top of the pie to allow steam to escape.
The filling is bubbling if you bake for about 50 minutes.
The pie should be cooled before serving to allow the filling to set.
2 Streusel-Topped Pie.
There are ingredients.
There are 4 cups of fresh blueberries.
1 cup of sugar.
3 ounces of cornstarch.
1 part cinnamon to 1 part ground cinnamon.
A quarter of a cup of salt.
Store-bought or homemade pie crust is what it is.
The Streusel Topping is.
1/2 cup of flour.
1/2 cup of sugar.
A cup of unsalted butter is cold and diced.
1/2 cup of ground cinnamon.
Instructions
The oven should be set to 375F (190C).
In a large mixing bowl, combine the ingredients. Stir until it is evenly coated.
Pour the filling into the pie plate.
In a separate bowl, combine the flour, brown sugar, cinnamon, and cold butter. Use your fingers or a pastry cutter to mix the mixture.
The topping should be spread evenly over the filling.
The topping should be golden brown by the time the bake is over.
Before slicing and serving, allow the pie to cool.
3 The vegan version of the pie is called the vegan Blueberry Pie.
There are ingredients.
There are 4 cups of fresh blueberries.
1/2 cup of syrup.
A cup of cornstarch.
1 part lemon juice to 1 part water.
1/2 of a cup of extract.
Store-bought or homemade vegan pie crust is what it is.
Instructions
The oven should be set to 375F (190C).
In a saucepan, combine the ingredients of the berry, maple syrup, and cornstarch. The mixture will start to burst when it is Stir over medium heat.
Let the mixture cool for a few minutes after it's been removed from the heat.
Pour the berry filling on the vegan pie plate.
Cut a few slits on top of the pie and cover it with the remaining pie crust.
The filling is bubbling if you bake for about 50 minutes.
The pie should be cooled before serving.
Conclusion
These easy-to-follow and utterly delicious recipes will make you and your loved ones happy. These recipes will become a staple in your dessert collection, whether you prefer the classic version, a vegan alternative, or a streusel-topped twist. Adding a scoop of ice cream on top of a different crust is a great way to make it even more decadent. Enjoy homemade pie all year long.